Here is the MENU for the Saturday night dinner at Green River College. Doors open at 6:00 with dinner available at 7:00. If you haven’t registered or paid yet, please let Antonette (Kahoun) Benham or Dave Johnson know that you wish to attend. If we still have dinners available, you can pay at the door. You could also just leave a reply here and we will get back to you.
mixed green salad
Charbroiled chicken breast topped with Marion berry sauce
grilled salmon with lemon chardonnay sauce
roasted red potatoes with garlic and rosemary
seasonal vegetables.

A no host bar is available also.